Книги автора Bourdain Anthony
Название: Anthony Bourdain's Les Halles Cookbook
Жанр: Bloomsbury Publishing
Год: 2012
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No one writes about food or cooking quite like Anthony Bourdain. In his books Kitchen Confidential and A Cook's Tour, Bourdain captivated readers all over the world with his gritty, action-packed tales of the kitchen. Now he brings his inimitable style and energy to Anthony Bourdain's Les Halles Cookbook. It features over a hundred mouth watering recipes from lobster bisque to cassoulet, and from boeuf bourguignon to creme brulee, all from Anthony's own restaurant, the Brasserie Les Halles in New York. Also including Anthony's words of wisdom and general principles, this is guaranteed to be as much a good read as a guide to cooking up a storm in the kitchen.
Название: Medium Raw
Жанр: HarperCollins Publishers
Год: 2010
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The instant New York Times bestseller and follow-up to Bourdain s blockbuster classic of the cooking life, KITCHEN CONFIDENTIAL.
